Pasture Raised • Non-GMO Fed • No Antibiotics • Regenerative
 
Perfect addition to our Breakfast style sausages, Vermont Maple is a wonderful Sage based sausage with added taste of Rosemary, Juniper Berry and Vermont Maple sugar.
 
Our chickens are Humanely Raised, Non-GMO fed and Pasture-Raised. There are no hormones, steroids or vaccines in any of our products.We take pride in raising our animals the Old-Fashioned way. All of our birds live outside in the fresh air on pasture where they can forage and eat juicy bugs. Healthy animals make healthy, delicious meat and we know you will taste the difference.
 
Average Weight - 1 lb.
 
Made with Organic Seasonings: Organic Vermont Maple Sugar, Himalayan Pink Salt, Organic Allspice, Organic Juniper Berry, Organic Fennel Seed, Organic Rosemary, Organic Black Pepper, Organic Sage.